We are in Week 17 of 2015. Some of you may have noticed that I am not quite up-to-date with my blog posts on Soap Like Food. Last checked, I am at Week 11. *yikes*
I was all excited about this lil project when I first started. I drew up lists of soapy ideas, one for each week of the year and more. What happened? Well, to be honest, I got B-O-R-E-D. It felt like I had an endless list of homework! Ha! It was starting to become a chore. And because I am making these soaps as samples and in teeny weeny quantities, I always had to say 'no' to all the enquiries to purchase my creations. That wasn't very nice either.
So I have been pondering for the last few weeks. Should I continue with this project? How can I make myself feel better? I needed a little motivation, something for me to look forward to.
And this happened...
|Jajan Pasar Kueh Soaps|
A week ago, a friend and regular customer requested for some food soaps as a present for her colleague overseas. To be specific, she wanted Indonesian kueh soaps...and fast. *gulp* My heart was racing, I could feel the adrenaline rush as I pottered in my lil workshop. I loved it! The best part was seeing the sparkle in V's eyes when I placed the box in her hands. I have not felt this good in a long time!
That was the Aha! moment. No more struggling with the weekly blog posts. No more whining. 52 food-like soaps, one for each week of 2015 as envisioned. More importantly, I will be able to make my soapy creations available to you!
I decided to shake things up a little in Soap Like Food. I am going to put aside that 'homework' list and go with the flow. Each month I will present a soapalicious set of food soaps like the one above ... and I will handcraft them in limited quantities.
My Jajan Pasar Kueh Soap set is made up of different traditional kuehs categorised under jajan pasar ( "market buys" or "market munchies" ) in Java. Although jajan pasar are of Indonesian origin, they are very much a part of our lives in Singapore due to our multi-ethnic culture and heritage. These are the 5 kueh (kue) soaps that I handcrafted for V:
Kue Ku is derived from the Chinese Ang Ku Kueh (紅龜粿; Red Tortoise Cake). Made of sticky glutinous rice flour skin with a sweet filling in the centre and moulded to resemble a tortoise shell; it is presented on a piece of banana leaf. The Chinese believed that eating tortoises would bring good fortune and longevity. This kueh was traditionally coloured red and considered a auspicious item during important Chinese festivals, baby's first month celebrations and birthdays in Singapore, Malaysia, Indonesia and in other countries in South East Asia.
Kue Lapis Sagu , also popularly known as the 9-layered kueh ( 九层糕 ) in Singapore. It is a layered colourful cake made of glutinous rice, tapioca or sago flour, coconut and sugar. I loved this kueh as a kid and it is still one of my favourite kuehs today. Best way to eat this kueh? Peel off the different coloured layers one at a time and slowly savour the 9 sweet soft chewy layers!
Kue Dadar Gulung -- think crepe roll with sugar and coconut filling. The soft thin crepe is made of flour, egg and coconut milk and the distinct green colour and light aromatic fragrance is derived from the pandan leaf. Freshly grated coconut is caramelised in gula melaka and this juicy mixture is rolled and sealed in the crepe. The flavours and texture of this kueh is heavenly. Must try!
Bolu Kukus -- "bolu" means "cake" and "kukus" means "steamed". This Indonesian steamed cake is very soft, moist and fluffy with a fine texture. Delicious! It is also known as the "laughing cake" due to its unique shape formed during the rising and cracking of the cake top. Interestingly, this cake does not contain any butter or margarine - the perfect excuse for me to indulge myself!
|Bolu Kukus Soaps|
Kue Onde Onde are small round balls made of sweet potato and glutinous rice flour to give it a soft and chewy texure, and beautifully flavoured and coloured green with pandan. Filled with melted gula melaka and rolled in freshly grated coconut, these sweet lil bombs 'explode' when you pop them in your mouth and bite down into them!
|Kue Onde Onde Soaps|
Handcrafting these kueh soaps brought back nostalgic memories of my childhood. It made me feel comforted. Happy. Hhmmm...I am in the mood to have some kueh for breakfast tomorrow!
|Handcrafted Kueh Soaps|
Jajan Pasar Kueh Soap Set will be available from HolyroseHandmade.com. See you soon! :)
|Jajan Pasar Kueh Soap Set|