The Lunar Chinese New Year is just round the corner! All the shopping malls are dressed up in CNY decorations and shelves are overflowing with CNY goodies. Last week's Soap like Food! featured one of my favourite CNY pastries, the Pineapple Tart. The hokkien word for Pineapple sounds like the word for prosperity and this tart is thus considered auspicious to eat during Chinese New Year! Read about Soap like Food! #1 Pineapple Tart !
The traditional wafer thin Nonya biscuit known as Kueh Belanda aka Loveletters is another 'must-have' during this festive period. The Peranakan Chinese make these kuehs using molds that are etched with animal motifs such as fish and roosters that are considered to be auspicious and decorative.
Making Kueh Belanda is not for the fainthearted! It is very hard and hot work especially when rolling the fragile coconut flavoured biscuits into thin "cigar" rolls. My Loveletter soaps were made in a rather hot and fiddly fashion too. Both my palms were red and quite swollen after that!
Making Kueh Belanda is not for the fainthearted! It is very hard and hot work especially when rolling the fragile coconut flavoured biscuits into thin "cigar" rolls. My Loveletter soaps were made in a rather hot and fiddly fashion too. Both my palms were red and quite swollen after that!
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